OVER 1,500,000,000 cups a day! According to a recent estimate, that is how much coffee the world drinks. This vast consumption has persisted despite repeated warnings from scientists over the years that coffee drinkers face a virtual plethora of hazards, ranging from heart disease to diabetes and even various types of cancer. Why is it, then, that so few coffee drinkers have dropped their cups and run from the drink?
Over the past 40 years, scientists have published more than five hundred reports on the effects of coffee drinking. But so far their conclusions have been, well, inconclusive. Why? For one thing, coffee is more complex than it looks. A cup of coffee may contain as many as five hundred naturally occurring chemicals. Yet, most studies focus on just one ingredient, the stimulant caffeine.
Over the past 40 years, scientists have published more than five hundred reports on the effects of coffee drinking. But so far their conclusions have been, well, inconclusive. Why? For one thing, coffee is more complex than it looks. A cup of coffee may contain as many as five hundred naturally occurring chemicals. Yet, most studies focus on just one ingredient, the stimulant caffeine.